In 2007, owner Steve Van Ella transformed Lake Havasu’s first bank building, Valley National Bank, into what is now the local favorite, The Red Onion. The original 2 foot thick concrete bank vault was removed and replaced with the custom sliding glass door system, providing an open air dining experience overlooking Main Street. Steve incorporated his talents for restoration and metal working, with his culinary skills, to create a unique dining experience. Whether seated on the patio enjoying the weather or near the open kitchen watching the action, The Red Onion is designed to make you feel like one of the locals.

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Summer Hours
Saturday-Wednesday: 7am-2pm
Thursday & Friday 7am-8pm

Winter Hours
Saturday-Wednesday: 7am-3pm
Thursday & Friday 7am-8pm